• T2D PR

Five Texas Eateries Are on the 2021 ‘New York Times’ Favorite Restaurants List

Chef Tiffany Derry's southern-inspired restaurant, Roots Southern Table, is located in the Dallas suburbs of Farmers Branch. Derry's talent and exquisite cooking skills were inspired by her Southern roots in Lousiana, which helped showcase diversity in gastronomy throughout the local Texas restaurants. In Roots Southern Table, Derry gives us a taste of her very own Mother's gumbo, a delectable dish filled with fresh seafood and bathed in rich, warm roux.

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